Dehydrated Starter Over a Century old Organic Sourdough

Discover the flavour, strength, and heritage of Cheshire’s #1 Selling Dehydrated Sourdough Starter, carefully preserved from a culture over 100 years old. Passed down through generations and nurtured with genuine care, this starter is fed only with organic flour and purified, alkalised water, keeping it completely free from additives and unwanted nasties.

Created and maintained by a qualified Nutritionist and Health Coach, this starter has supported countless families and clients in their journey toward healthier, more natural bread baking. The dehydrated format makes it long-lasting, travel-friendly, and incredibly easy to store without losing its rich character.

Your purchase includes simple, step-by-step instructions that guide you through a 3-day revival process — bringing your starter back to life and ready to help you bake your first delicious loaf. Perfect for beginners who want a reliable, forgiving starter and experienced bakers seeking depth of flavour.

Note: This product is dehydrated, not a live culture.